Big Green Egg | SKU:
0660000125
CARBON STEEL WOK
€109,99
Unit price /
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CARBON STEEL WOK is available upon request.
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Shipping
Shipping
You will receive your products within 2-5 business days.
IMPORTANT: We do not ship to Ceuta and Melilla.
Returns and refunds
Returns and refunds
You have 14 days to return or exchange your order from the moment you receive it.
official guarantee
official guarantee
We are distributors of the main international brands of barbecues and accessories, ovens and outdoor kitchens. We offer a 3-year warranty on all of our products.
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safe purchase
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Fire up the EGG and stir-fry your way to Big Green Egg flavor. Designed perfectly to work with the EGGspander, the Big Green Egg Carbon Steel Wok is perfect for stir-frying meats, seafood, and vegetarian meals. The traditional dual-handle design provides a firm grip, and the heavy-duty carbon steel disperses heat evenly and quickly for consistent cooking.
- The fast-heating cooking surface is perfect for sautéing meats, seafood and vegetables.
- Traditional 2-handle design; double handles provide a firm grip
- Heavy duty 18 gauge carbon steel; carbon steel disperses heat evenly and quickly
- The sloped sides ensure that the food stays directly over the heat of the charcoal and make it easier to stir.
- Includes a handy bamboo spatula [17 in/43 cm]; spatula conforms to the shape of the wok for easy turning of foods
- In addition to being used in the EGG, the flat-bottomed wok is designed to be placed directly on the heat source, making it perfect for all types of cooktops, including electric, gas or induction.
- CARE: Once the wok is seasoned, do not use soap to clean it. Instead, soak the wok in hot water for 5 minutes to loosen food debris. Then, wash the inside with hot water and a soft sponge, and the outside with hot water and a scouring sponge. Dry thoroughly and apply vegetable oil before storing.



