Big Green Egg Large

The Big Green Egg is the most famous and appreciated egg in the world. Its creator began manufacturing it in the 1970s, taking advantage of the innovations that NASA had developed in highly thermally resistant ceramic materials.
Until then, the company was dedicated to importing kamados from Japan and other Asian countries, where it originated.
Innovation in materials was crucial, since the original kamados were made of clay or terracotta and broke very easily under any thermal shock.

With the new ceramic material, the Big Green Egg could cook at high temperatures even outdoors, no matter if it started to rain or even snow on the kamado cooking a pizza at 300 degrees, for example.
This resistance allows you to enjoy the Big Green Egg all year round, regardless of the weather. Its uses are multiple, since you can cook everything you could do on a grill, plus everything you could do in an oven (including bread, rice, pastries) but enriching everything with the incomparable touch of the embers.

The Big Green Egg Large is the most popular model in the Big Green Egg family. Its large cooking area makes it easy to prepare all your favourite dishes and those of your family and friends. And because the Large has enough space to prepare food for 8 people, it can cook for everyone at once. All that available space makes preparing full three-course meals a breeze. Set up the Large on an (acacia) table or in an outdoor kitchen, or place it in an EGG Nest for easy and safe movement.

If you want to get the most out of your EGG, the Large might be a perfect choice for you. After all, it is the model with the most accessories, so the options this model offers are, you guessed it, Large. It won't take long for you to find a reason to throw a Big Green Egg party!

Grid diameter 46 cm

Cooking surface 1688 cm²

Weight 73 kg

Height84 cm